Craftsmen, cattle breeders and industries meet every year at the popular “Fira d’Andratx”, celebrated at the end of March or at the beginning of April. It is one of the most traditional events on the island, and reveals the popular character of Majorcan people.
Because of its farming and cattle origin at the “Fira d’Andratx” a wide array of sheeps, hens and other domestic animals are exhibited by farmers of the region.
The feast has been evolving all along the years. Currently, the visitor can find a handicraft market, that extends form the garden of the Town Hall to the surrounding streets, brightened by folk bands, horse exhibitions, parades and marches.
We particularly recommend to follow the many restaurants that form the “Ruta de la Tapa”, where the tourist will find delicious typical dishes of Mediterranean cuisine, “panades”, “sobrasada” and other cold cuts served with local wines.