Böu - Andratx (Mallorca) | VISIT ANDRATX

Port d’Andratx


The offer would be designed around smoked products, with local meat and fish being the restaurant’s flagship, but starters could complete a 5/6-step menu.

Concept: casual, interactive with the client and fun, where the diner interacts with the waiters and kitchen staff, finishing several dishes at the table.

The musical offer would be the main attraction, as the restaurant has a unique interior patio in the port, where there will be a range of cocktails and tapas.

Böu - Andratx (Mallorca) | VISIT ANDRATX

General Information

Winter 13-21.00
Summer 13-23:00
January and February closed

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